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Search Term: 3m allergen test kits

Products Found: Displaying 1 - 10 of 1,909 Product(s)

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SKU:
4603006 CF
Sold By:
BX
Allergen:
Pistachio
Limit of Detection:
2.0 ppm
A qualitative immunochromatographic assays for rapid-in-plant monitoring of specific food allergens. Designed for accurate detection of processed and unprocessed allergen proteins, these fast, easy tests can be used… [Read more]
SKU:
4603015 CF
Sold By:
BX
Allergen:
Walnut
Limit of Detection:
2.0 ppm
A qualitative immunochromatographic assays for rapid-in-plant monitoring of specific food allergens. Designed for accurate detection of processed and unprocessed allergen proteins, these fast, easy tests can be used… [Read more]
SKU:
4603008 CF
Sold By:
BX
Allergen:
Hazelnut
Limit of Detection:
2.0 ppm
A qualitative immunochromatographic assays for rapid-in-plant monitoring of specific food allergens. Designed for accurate detection of processed and unprocessed allergen proteins, these fast, easy tests can be used… [Read more]
SKU:
4603130 BFY
Sold By:
BX
Allergen:
Macadamia
Limit of Detection:
1.1 ng/mL (ppb)
Limit of Quantification:
0.3 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603131 BFY
Sold By:
BX
Allergen:
Mollusk
Limit of Detection:
7.2 ng/mL (ppb)
Limit of Quantification:
1.0 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603132 BFY
Sold By:
BX
Allergen:
Mustard
Limit of Detection:
3.1 ng/mL (ppb)
Limit of Quantification:
1.5 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603133 BFY
Sold By:
BX
Allergen:
Peanut
Limit of Detection:
6.7 ng/mL (ppb)
Limit of Quantification:
2.0 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603134 BFY
Sold By:
BX
Allergen:
Pecan
Limit of Detection:
3.7 ng/mL (ppb)
Limit of Quantification:
0.7 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603135 BFY
Sold By:
BX
Allergen:
Pine Nut
Limit of Detection:
1.3 ng/mL (ppb)
Limit of Quantification:
0.5 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
SKU:
4603136 BFY
Sold By:
BX
Allergen:
Pistachio
Limit of Detection:
3.5 ng/mL (ppb)
Limit of Quantification:
1.0 ppm
Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring specific food allergens across a wide variety of foods. This broad portfolio of ELISA assays is… [Read more]
2nd Day/Overnight Shipping Only
Sales of this product are restricted. To order, please call Customer Service at (800) 826-8302.
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