Food Safety
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- October 30, 2012
Recently here at Nelson-Jameson, we had an employee deal with a food safety issue where they had purchased a compromised food item. Though not a pleasant experience, the process
- October 18, 2012
A pen is a pen; a glove is a glove, right? When purchasers are trying to adhere to the bottom line, this might make some sense. It doesn’t seem right that you should have to spend more on metal-detectable products, when you can buy it at the base price. As you figure out what is best for your operation, consider this: the price of something like a box of metal-detectable pens or a box of metal-detectable gloves are much less expensive than a recall caused by plastics contamination in your product.
For those that keep track of food recalls, “plastic contamination” is an all-too-familiar phrase. From cake to tuna to dog food, the discovery of plastic contaminates is a troubling event for both the customer and for the producer. Pen caps, pens, gloves, aprons, etc. are possible contaminants that can show up in a finished product, acting as choking hazards, laceration hazards, biological hazards, and as a shock to those consuming the product or to those serving it.
- October 15, 2012
From August through October, “The Wide Line” blog will feature a series of columns authored by Dan Strongin, a well-known name in the food industry.
- October 02, 2012
An article in the April/May 2012 Food Safety Magazine entitled, “An Integrated