Allied Blending Free Flow® 2030 Anticake Powdered Cellulose with Natamycin, 50-lb Bag - Kosher, Halal Certified
Free Flow 2030 is a premium anticake powder agent specially crafted to enhance the quality and presentation of cut cheese products. It is formulated to ensure the natural flavor and appearance of cheese remain pristine.
The free-flowing anticake agent is developed with a blend of corn starch, potato starch, and natamycin.
Its formulation is designed to pass through 100 mesh with a minimum of 90%, maintaining a moisture content of less than 17% for optimal preservation.
Powdered cellulose combined with natamycin offers a unique blend of benefits. It is especially popular in cheese production and other food items where mold prevention and texture are important.
As a natural anti-fungal agent, natamycin is known for its efficacy in preventing mold and yeast growth on various food products, including dairy, bakery, and meat products. When combined with powdered cellulose, it helps to extend shelf life without affecting taste or nutritional value.
Powdered cellulose serves as an excellent anti-caking agent and stabilizer. In cheese, it prevents clumping and maintains an ideal texture, ensuring the product remains free-flowing and easy to handle.
The proprietary blend of Free Flow 2030 stands out in the market for its exceptional flow and adhesive characteristics. Compared to traditional anticaking agents, it significantly reduces environmental dusting and contributes to a cleaner, safer production environment.
Free Flow 2030 is allergen-free and safe for a wide range of dietary preferences.
Kosher and Halal certifications ensure that the products meet strict dietary guidelines.