Colors & Colorants
Items 1-10 of 53
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$546.87A-400-S ColorOrange-red suspension produced by extraction of annatto pigments from the seeds of the annatto tree using oil. The major coloring principle is bixin. Kosher and Halal certified.
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$370.17A-4000-OSSOrange-red oil soluble suspension produced by extraction of annatto pigments from the seeds of the annatto tree using oil. The major coloring principle is bixin. Yellow to orange hue…Learn More
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$705.00DairyMax® Warm Orange 422 WSSFood color designed for general food applications. Principle component is all trans B-carotene. Orange to a red viscous liquid identical to B-carotene produced by synthesis. Water soluble suspension. Color…Learn More
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$1,629.90CF-T-15Viscous yellow liquid produced by the extraction of pigments from the turmeric root. Extract is encapsulated in a matrix of food grade ingredients. Major coloring principle is curcurmin. Use…Learn More
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$758.02DairyMax™ Warm Yellow 021 WSSFood color designed for general food applications. Principle component is all trans B-carotene. Orange to a red viscous liquid identical to B-carotene produced by synthesis. Water soluble suspension. Color…Learn More
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$2,777.62Blue Blend N 027-WSConcentrated aqueous extract intended for coloring food in a limited number of applications. Water soluble.
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$676.43DairyMax™ Warm Orange 022 WSSFood color designed for general food applications. Principle component is all trans B-carotene. Orange to a red viscous liquid identical to B-carotene produced by synthesis. Water soluble suspension. Color…Learn More
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$138.07Caramel Color Liquid 525Yellow tone, Class I, alcohol stable, water soluble liquid with negative colloidal charges used to color food and beverage products. Features the highest stability in alcohol compared to other…Learn More
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$941.36ColorFruit® Bordeaux 104 WSPFree-flowing dustless powder obtained by spray drying and fluidization of an aqueous concentrated extract of grape pomaces selected for their freshness and color qualities. Use for beverage applications. Red…Learn More
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