Flavors & Spices
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Crushed Habanero
Extremely hot, dried habanero chiles chopped into pieces 3/8" or smaller. Heat level ranges from 100,000 to 300,000 on Scoville Heat Units. Subtle fruity, citrus flavor profile that boasts…Learn More -
Zesti® Code 8 Smoke
Natural, savory liquid smoke flavor to enhance taste, aroma, and appearance of foods such as meat, vegetables, sauces. marinades, and dressings or to add more depth to main dishes…Learn More -
Red Arrow™ Charsol Supreme®
Natural, savory liquid smoke flavor to enhance taste, aroma, and appearance of foods such as meat, vegetables, sauces. marinades, and dressings or to add more depth to main dishes…Learn More
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#239 Starter Flavor
Enhance the natural flavor of dairy products such as buttermilk, sour cream and cottage cheese with dairy starter flavors from Nelson-Jameson. This product is a blend of food quality…Learn More
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1096 Starter Distillate BuFlaCon™ 1X
Liquid, natural butter flavor ingredient used to enhancing items that desire a complementary buttery taste. Used in margarine, oils, dressings, sauces, and any other non-dairy process. Kosher for Passover.…Learn More
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238 True Dairy Flavor
Natural, dairy flavor customized to achieve the requirements needed for the desired end product taste. Pale, yellow-green, non-viscous liquid with typical cultured dairy odor, which contains water, propylene glycol,…Learn More
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Maltodextrin 10 DE
White, free-flowing powder, made from corn, rice, potato starch, or wheat. Improves texture of foods for a better feel of the product. Used as a filler in sugar substitutes.…Learn More
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Clintose® Dextrose A
White, free-flowing crystals suitable for many food applications. Works as a highly versatile sugar due to the unique properties of mild sweetness, natural flavor enhancement, high-fermentability, and negative heat…Learn More
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AroSmoke P-50
Robust, natural liquid smoke used to neutralize and achieve a stronger smoke flavor impact. Brine soluble. Exceptional antioxidant properties. Highly concentrated and blended. Suitable for vegans.
