Argo® Corn Starch

Argo Corn Starch can be used as a natural thickening agent for sauces, gravies, soups and more. Argo corn starch is entirely derived from corn grain, not from the gluten grains of wheat, barley, or rye—making this a health conscious alternative to other starches. Naturally tasteless and colorless, this 100% pure gluten-free corn starch won't alter the true flavor of the food. With twice the thickening power of flour, Argo corn starch can be used as a substitute with half the amount. Use for any product where a clear, glossy sauce is desirable. Securely packaged with a wax paper liner. MSG Free. Kosher. 16-oz/box; 24 boxes/case.