Biosan 1522 MPS Antimicrobial 15.9% PAA - FDA-Accepted for Food Contact, Direct & Indirect Use

Biosan 1522 MPS is a leading formula with a powerful antimicrobial solution for federal meat and poultry processing, ensuring compliance.

Developed as a peroxyacetic acid-based microbicide, this product plays a crucial role in mitigating risks associate with contamination and cross-contamination of edible food products. Its effectiveness, even at low concentrations, against a wide range of both gram-positive and gram-negative bacteria, including challenging pathogens like Staphylococcus aureus, Escherichia coli, and Salmonella enterica, distinguishes it from others

Extending beyond microbial control, Biosan 1522 MPS serves as an effective acidifier in scald tanks, thereby enhancing its value in food processing environments.

Comprising 15.9% Peroxyacetic Acid, 23.3% Hydrogen Peroxide, Acetic Acid, Water, and Stabilizer, this colorless liquid solution has a pungent vinegar odor and is completely miscible. At 25°C, its pH of 0.92 highlights its strong antimicrobial capabilities.

Emphasizing the synergy of Hydrogen Peroxide and Peroxyacetic Acid, Biosan 1522 MPS stands out as an exceptional antimicrobial agent that assures a significant reduction in food contamination risks.

The antimicrobial solution is approved for both direct and indirect contact applications with a wide range of food types, including fruits, vegetables, meat, and poultry, aligning with the stringent requirements of 21 CFR 173.370 and 21 CFR 173.315.

Biosan 1522 MPS is recognized by the FDA and designed for use in FSIS regulated locations.