Cargill® Alberger® Fine Flake Supreme Salt w/ YPS & Glycerin, 50-lb Bag
Cargill's Alberger Fine Flake Supreme Salt is a premium salt specifically engineered for food manufacturers.
Devloped with Cargill's proprietary Alberger process, it produces unique hollow, pyramid-shaped salt crystals through slow heating and gentle agitation of brine in an open-pan evaporation system. This innovative method results in salt with superior properties compared to traditional granulated salt, including a larger surface area, lower bulk density, and faster solubility.
The innovative shape of the salt crystals allows for up to 50% lower sodium content by volume compared to traditional granulated salt, helping to achieve sodium reduction goals without sacrificing flavor.
A quick burst of flavor can be experienced with each bite, as this salt consistently integrates with food ingredients, reducing salt fall-off and waste, which results in enhanced flavor delivery.
The inclusion of Yellow Prussiate of Soda (YPS) and Glycerin improves caking resistance and promotes complete solubility, ensuring optimal performance in formulations.
It anticipates seamless incorporation into various recipes, from processed cheese to baking and seasonings.
Ideal for a wide range of uses including processed cheese, baking, toppings, spreads, dressings, meat products, seasonings, prepared mixes, spice blends, as well as canning and pickling.
This fine flake crystalline salt meets rigorous USDA, FDA, and Food Chemicals Codex standards, ensuring the highest quality for food applications. It is further certified Kosher for Passover (OU-P) by the Orthodox Union.