METTLER TOLEDO InLab Viscous Electrode

Especially developed for viscous and glutinous samples. The Steadyforce™ reference system guarantees the discharge of electrolytes, even with the most fatty samples. The result is a problem solver for some of the most difficult sample types. Uses include testing of butter, yogurt, ice-cream, jams, preserves, dough, and cocoa. Requires cable, which is sold separately.