Propylene Glycol FCC Without Inhibitors, OR160601, Food Grade, 55-gal Drum

Commonly used as an additive to aid in processing foods, propylene glycol enhances food quality by improving textures, flavors, appearances, and shelf life. Thicker than water, propylene glycol maintains a stable level of moisture with a pH of 7 and helps to keep other ingredients in solution as it stabilizes and protects the efficacy of any enzymes present. The water-absording liquid agent is colorless with a mild odor. Use of propylene glycol is beneficial to packaged foods as it works to lengthen product their shelf life. Product is FCC grade and meets the requirements of the Food Chemical Codex and is suitable for all food, beverage, and nutritional supplements and can be uses with a wide range of applications, including emulsifier, humectant, stabilizer, and thickener.  Kosher.