Sani-Safe® Skinning Knife, 5-1/4", White, DEXSTEEL® Blade, 1 Each

Skinning knife with a curved and rigid blade allows for effortless cuts that glide under the skin, without causing a lot of hand fatigue. Use for skinning pork, beef, poultry, and any other game or farm animal. The Sani-Safe handle features a flawless seal between the blade and handle to protect against contamination. The fully crafted DEXSTEEL blade provides strength, durability, and corrosion resistance. Features a slip resistant handle with fingerguard to help prevent accidental slips and cuts. Made in the U.S.A. NSF certified. 6/box.