Woodland Gourmet™ M20BI Oyster Mushroom, Quartered and Dried, 100% All Natural, 1-lb Bag in Box

Woodland Gourmet's M20BI Dried Oyster Mushrooms are meticulously cultivated, quartered, and dried to perfection. Their unique shape and creamy off-white gills combined with their ability to grow year-round make them a staple for culinary enthusiasts everywhere.

Oyster mushrooms (Pleurotus ostreatus), which resemble the bivalves after which they are named, typically grow in deciduous hardwood forests during the autumn months. They are commonly found in shelf-like clusters on the upper parts of both dead and living trees, particularly beech.

These mushrooms are harvested when they are young, measuring about 1-2" wide and at their peak flavor. After harvesting, they are carefully dried to preserve their essence, ensuring that they can be rehydrated to taste just like fresh oyster mushrooms.

The caps are fan-shaped and somewhat convex, varying in color from yellowish and light tan to deeper brown.

Their elegant, tapered stems feature creamy off-white gills that are widely spaced along their length.

Dried oyster mushrooms are characterized by a robust and savory umami flavor that creates a deep, brothy essence. This distinctive quality is a defining feature of dried mushrooms, adding substantial depth to a variety of dishes.

In addition to the umami richness, the drying process enhances earthy and woody tones that are less pronounced in fresh oyster mushrooms.

Quick-cooking capabilities make these mushrooms perfect for stir-frying, flash frying, or adding during the last few minutes of simmering.

Whether adding depth to sauces or enhancing salads, these mushrooms adapt seamlessly to both gourmet and everyday recipes.

The 1-lb bag contains only 100% natural oyster mushrooms, making them a versatile ingredient for countless culinary creations.

They are all natural, gluten-free, vegan, vegetarian, Halal, and Kosher Pareve, making them suitable for various dietary preferences.