food
- November 23, 2020
Thanksgiving is the holiday we are all familiar with that originated from when the Pilgrims celebrated their first successful harvest in America around the 1620's. Today most families celebrate this holiday by spending time with family and expressing what they are most grateful for. For my family, one of our favorite traditions is watching the Macy's Thanksgiving Day parade and eating one of the largest meals that is prepared once a year for this holiday. This year, instead of the usual things we give thanks to, let's focus on giving thanks to food safety and all of the work that goes into keeping the food we consume on Thanksgiving, safe.
According to the USDA, "in calls to the United States Department of Agriculture Meat and
- November 09, 2020
According to the FDA, "one of the most commonly documented food safety problems in plants have involved sanitation monitoring, including checking food-contact surfaces and plant cleanliness" (Schug, para. 1). To make matters even more complicated, the
COVID-19 pandemic disrupted normal operations as well for countless food and beverage manufacturers. Disruptions may occur due to limited staff because of layoffs, social distancing requirements, or sickness. These situations on top of the normal expectations of having a clean food plant, can lead to the need of resources for food safety sanitation.It is essential that food manufacturers create safe, quality food, therefore, routine practices need to continue, and additional sanitation protocols may need to be added. Employers also need to ensure a safe environment for their staff, including minimizing the risk of being exposed
- October 30, 2020
Significantly minimize food vulnerabilities with Nelson-Jameson's food defense product solutions! According to the FDA, food defense is defined as, "the effort to protect food from acts of intentional adulteration" (Food Defense, 2020, para. 1). Intentional adulteration could include various contaminations that are intended to cause harm to the public. In order to prevent and protect from harmful contamination, a food defense plan needs to be established. A food defense plan first consists of your facility completing a vulnerability assessment. This assessment is to determine where in the facility's processes pose the greatest risk for contamination. Second, mitigation strategies need to be selected for identified vulnerabilities, and lastly, corrective action needs to be implemented. Nelson-Jameson has products that are designed to assist with mitigation and preventative strategies within your facility and aid in your food defense plan:
• Use color-coded personnel identification
- September 28, 2020
September is Food Safety Education Month! According to the FDA, the importance of food safety is learning and educating others on taking an active role in preventing foodborne
- August 04, 2020
Today we are celebrating 73 years of Nelson-Jameson being a successful family-owned and operated supplier to the food, dairy, and beverage industries! Our journey began in 1947 when Earl Nelson, his father Ted, Herb Jameson, and Bob Dougherty founded Nelson-Jameson as a dairy equipment and supply business in Toluca, IL. Their goal was to serve as a comprehensive resource for dairy plants, but they soon discovered that their Illinois location wasn't appropriate. From there, it was decided upon that the headquarters of the business would be moved to Marshfield, WI—the heart of dairy production.
Today, Nelson-Jameson is now run by the third and fourth generation of the Nelson family.
- May 27, 2020
While whipping up a quick dinner recently, I decided to use my handy-dandy microwave to get the rice cooking portion of the meal done. Just below, the thrilling smells of cooking vegetables and fish wafted up as I did my best not to burn what was in the pan in front of me on the stove. Feeling good about my culinary self momentarily, I casually glanced up at the microwave. Torrents of foam cascaded out of the vessel I had put the rice in...in the end, I had cooked rice and a significant starchy mess to clean up. When on top of a freshly poured beer, a healthy level of foam can bring me great joy; in this instance, it brought me back to Earth in terms of thinking about my talents in the kitchen.
Now, take that unfortunate incident and think about a food processing facility producing your favorite products. Foam happens in many food
- December 20, 2019
From our family to yours, Seasons Greetings! We wish you a year filled with happiness, peace, and success.
The holidays are the perfect opportunity to express gratitude - Our entire organization values your friendship and thanks you for your partnership and loyalty. We look forward to serving you in the upcoming year!
- December 23, 2015