natural food
- August 14, 2013
Strolling through a farmers’ market on a warm summer day brings a whole host of sights and smells. On the other hand, walking through a grocery store does not always provided the same sense of rustic romanticism.
This could be a problem, as a recent piece from the Associated Press explains that consumers are increasingly looking for more "natural" foods on the market: “Americans still love their fast food and packaged snacks, but they're increasingly turning their noses up at foods that look overly processed.” Food manufacturers are trying to change this aesthetic to meet consumer demand within retail spaces like grocery stores and convenience marts.