Monthly Archives: December 2021
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- December 27, 2021
Now is the time to start thinking about organizing, identifying, and labeling your inventory and storage areas in the New Year. Creating an expected “home” or centralized location for supplies, will allow your team members to quickly find the products they need.
In addition, having well-organized and labeled inventory allows your staff to quickly see products that are missing or need reordering, and creates efficiencies in your inventory management process. Take your organization one step further by including replenishment information clearly printed on labels—including fill to levels, descriptions, units of measure, manufacturer part numbers, and more. This will ensure that reordering information is contained in a universal, visible manner verses critical information being held by a few specific employees.
- December 06, 2021
As the song goes, “if the fates allow” we’ll perhaps be able to see more friends and loved ones in person this holiday season. If you are hosting any holiday guests, it can often feel like you have enough on your plate to begin with (a small holiday pun there...), before even thinking about guest dietary restrictions. However, a bit of planning can go a long way to make all of your guests feel welcome and cared for, no matter what dietary restrictions they may face due to factors like their religious affiliation, personal preference, health issues, allergies/sensitivities, etc.
More specifically here, in terms of contending with food allergies you can use these seven festive tips to better accommodate your guests with these dietary restrictions.
- Know your major allergens. 90%(!)