sustainability
- September 28, 2021
Sustainability is a word that carries a lot of weight. One of the more common associations that is connected to the term is taking care of our environment. The release of the Intergovernmental Panel on Climate Change’s report last month (a UN panel) certainly was an eye opener for many about the severity and potentiality of climate change in our world. From changing weather patterns, to droughts, to flooding, the reach of global climate change can have a severe impact on the affordability and accessibility of food, including the production of nutrient dense products. Tackling this challenge will require a lot of teamwork in the dairy and food industries. Afterall, the health of our planet and our people isn’t a competitive advantage.
- July 28, 2021
Nelson-Jameson strives to not only be a resource of products, programs, services, and industry expertise, but to also be of service to the food industry and focus on the mutually shared goal of food safety and quality. This allows us to work with a whole host of professional organizations, academic programs, regulatory agencies, etc. Over the past several months, we have enjoyed engaging and becoming active with the Innovation Center for U.S. Dairy Food Safety Team. You may or may not be familiar with this volunteer organization, and even if you are, you may be surprised by the remarkable scope of resources available...
The Innovation Center for US Dairy is a consortium of dairy industry producers, educators, and organizations
- April 22, 2015
Today is Earth Day, and our blog usually focuses around Nelson-Jameson’s social and environmental sustainability practices. This year, however, we’re taking a “big picture” approach, and exploring the overall food industry’s sustainability outlook. We’ll take a closer look at the ways in which food manufacturers, distributors, suppliers and retailers are taking steps to increase sustainability and reduce waste in the supply chain.
So, what is sustainability? Well, in this context it means that a business’s industrial practices and strategies create
- April 22, 2014
Today is Earth Day 2014. Earth Day was founded by Wisconsin Senator Gaylord Nelson in 1970 as a grassroots demonstration supporting environmental issues. Millions of people participate each year, and it has developed into a day that inspires awareness of and appreciation for the earth’s environment.
Like many of you, Nelson-Jameson has incorporated both sustainable and green practices into our everyday functioning. We feel that it’s the responsible thing to do---not just as a corporate entity, but as a distribution partner in a global supply chain. Our core business model of goods procurement - providing a wide line of products in multiple categories from hundreds of manufacturers - naturally facilitates a reduced logistical footprint through consolidated shipping, receiving and packaging.
Additionally, our manufacturers and customers benefit from the resulting cost-savings advantage that is gained from these distribution standards